Scratch made Breakfast, Lunch & Mexican favorites
About Us
Who We Are
Who We Are
Who We Are
Emilio grew up in Mexico City, D.F. and has called the Bethesda-Silver Spring area his home for more than 25 yrs. After working as an Executive Chef in a few of your favorite restaurants, he has curated a menu of homemade favorites.
Our Chef
Who We Are
Who We Are
With 20 years of experience cooking in your favorite restaurants, Chef Emilio is excited to share his dishes made at home.
Good Food
Who We Are
Good Food
Step into Olivas Kitchen for a taste of Mexico City's favorite street foods. Chef Emilio has created a warm and welcoming neighborhood spot to grab breakfast, lunch or dinner to go. The food is fresh and delicious, and our friendly staff will make you feel right at home.
Reviews
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